- Generous breakfast buffet with organic corner and products from South Tyrol, such as various types of bread, fresh egg dishes, select teas and fruit juices, home-made jams ...
- Afternoon buffet from 3.00 to 5.00 p.m. with lots of sweet and savory treats such as home-made cakes and pastries, yoghurt, fruit salad, cold meat and cheese specialties
- 5-course gourmet dinner menu with salads from the buffet
- Weekly themed evenings
- Weekly dessert buffet with Italian "Dolci" and South Tyrolean sweets
For bookings with only breakfast, dinner and afternoon buffet can be booked in the hotel for an additional charge.